I once saw a pin on Pinterest where somebody made waffles out of cinnamon buns. Brilliant! Then I saw one where somebody put brownie mix into a waffle maker, which would be really good with a scoop of ice cream. And then I saw one with shoestring hash browns into a waffle maker, I think this would be really good with some caramelized onions and a fried egg on top.
Wow, what else could I put in the waffle maker other than waffle mix?!?
So on Saturday, I loaded the waffle maker with the refrigerated cinnamon buns for breakfast and the outcome was incredible!
Depending on the size of your waffle maker, I used three buns per waffle. Usually we keep the heat setting on 3 for our Overnight Belgian Waffles but I noticed it was better to turn the heat down a tad since the first batch was a little dry.
Once you peel them off the waffle maker, spread on the cream cheese icing and enjoy!
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